We are committed to rediscovering the joy & nutritional value of traditional foods with the convenience of contemporary techniques & packaging.

Even as the world becomes increasingly global and lifestyles become increasingly cosmopolitan, we’re rediscovering the joy – and nutritional value – of traditional foods. In India, this is particularly significant: not only are we finding increasing evidence that links traditional foods to healthy living and healthy aging but also, we have always had a treasure-trove of traditional foods & recipes that have been handed down from generation to generation. Today’s food technology allows us to package that traditional goodness and deliver it to your doorstep.

The relevance of traditional foods lies mainly in the relationship of prevailing local lifestyles & environmental factors to locally-grown ingredients & preparations. The variety of foods across the length and breadth of India that are aligned with local crops and climate and with traditional lifestyles are an example. 

“Indyum” is a brand of Mallya Foods. We’re a unit of Emco Goa Private Limited and is part of the businesses established by the Late Ramadas Mallya in Goa in 1957. Read more about us at http://www.mallyas.com.

Building healthy food habits through tasty and authentic food.

Across the many combinations of cuisines, meal plans, cultures, economic backgrounds and ever-evolving studies of food habits, one important thing remains constant: the importance of the overall balance of macro-nutrients, micro-nutrients and dietary composition of fibre & fats. Traditional foods systems have demonstrated the ability to achieve this balance without compromising on taste or on the satisfying experience that a wholesome meal or snack provides.

At Indyum, our purpose is to influence healthy food habits to facilitate healthy living.